Pizza Menu

“Hall of Famers”

Pizza toppings: Sausage, Pepperoni, Ham, Hamburger, Mushrooms, Black Olives, Onions, Green Peppers, Tomatoes, Green Olives, Pepperoncini, Jalapenos.

Deluxe= Sausage, Pepperoni, Mushrooms, Black Olives, Onions & Green Peppers

Extra Cheese: 75 cents for 9″ – $1.50 for 12″ – $2.25 for 16″

Adding Bacon: $1.25 for 9″ – $2.00 for 12″ – $3.00 for 16″

Adding Pineapple: $1.00 for 9″ – $1.50 for 12″ – $2.50 for 16″

SizeCheese OnlyOne ToppingDeluxe
9"$9.00$10.00$13.00
12"$12.00$13.50$16.00
16"$14.50$16.50$18.95

Each topping after “one” will cost 50 cents each for 9″ and 12″ – $1.00 for 16″

We will make half & half pizzas, we will not mix 2 different sauces.

Speciality Pizzas

We have thick crust in 16″ ONLY. Thick crusts are $1.00 extra.

Veggie$10.00$14.50$17.75
4 Meat$12.00$16.00$18.75
BBQ Chicken$11.00$15.00$17.00
Chicken Alfredo$12.00$16.00$18.00
Ham & Pineapple$13.00$16.00$17.75
Rueben$13.50$16.50$18.75
Mexican$13.50$16.50$18.75
Chicken Bacon Ranch$13.00$16.50$18.75
Buffalo Chicken$12.50$16.00$17.75
Italian Fries9" w/Marinara$5.95
Italian Fries12" w/Marinara$8.50
Italian Fries9" w/extra cheese$1.00
Italian Fries12" w/extra cheese$1.50

Extra Marinara 50 cents per cup. Cup of nacho cheese 75 cents each.